Oven Roasted Sirloin of Beef: Medium Rare Encrusted with a Dijon Peppercorn Herb Rub to be carved on-site by a Chef Popovers, Horseradish Creme, Hot & Spicy Mustard,Garlic Aioli, Fried Onions, Sautéed Mushrooms & Peppers Creamy Yukon Gold Mashed Potatoes Butter, Sour Cream, Chives, Crispy Bacon and Shredded Cheese

Toasted Garlic Bread Bowtie Pesto Tomatoes, Pepper, Mushrooms, with Olive Oil, Garlic and Basil topped with Asiago Cheese Penne Pasta Strips of Chicken, Tomato, Red Onion, Spinach tossed in a Tomato Vodka Cream Sauce Offered with Fresh Grated Asiago Cheese

shucked On-site & Presented on Crushed Ice with Lemon Slices and Tabasco Mignonette Sauces Client to choose 1 Classic with Shallots and Red Wine Vinegar, Ginger and Lime Relish, Jalapeno-Herb Hot Sauce Mojo Sauces Client to choose 2 Pineapple, Cucumber and Tequila, Mango Salsa, Soya Ginger Sauce

Poached Shrimp, Ahi Tuna, Mussels, Smoked Salmon, Oysters, Octopus Dipping Sauces: Mignonette Sauce with Shallots and Red Wine Vinegar, Ginger and Lime Relish, Jalapeno-Herb Hot Sauce, Pineapple, Cucumber and Tequila, Mango Salsa, Soya Ginger Sauce, and Lemon Wedges

chef to prepare onsite Berry Good Salad (Seasonal) Mixed Baby Greens with Fresh Berries, Roasted Pumpkin Seeds, Coconut and drizzled with a Fruit Vinaigrette Dressing Caesar Crisp Romaine, Asiago Cheese, Smoked Bacon, Creamy Garlic Dressing. Garnished with a toasted Herb Crostini Greek Mixed Baby Greens with Tomatoes, Cucumbers, Feta Cheese, Kalamata Olives, Herbs & Virgin Olive Oil Insalata Caprese Baby Bocconcini, Cherry Tomatoes, Red Onion, Virgin Olive Oil, Fresh Basil & Herbs

Fresh Flour Tortillas Pulled Pork, Barbacoa, Pulled Chicken Chopped Red Onion, Chopped Cilantro, Shredded Cheese, Pico De Gallo, Guacamole, Sour Cream and Salsa Nachos & Queso Warm Corn Chips offered with Salsa, Chile Con Queso & Refried Beans

Egg Noodles combined with delicious ingredients tossed to create whatever has caught your eye! Ingredients included... Stir-fried Chicken, Stir-fried Beef, Broccoli, Carrots, Celery, Onion, Bok Choy, Cauliflower, Napa Cabbage, Red Pepper Sauces at the Guest/Chef's discretion Sesame Ginger Sauce & Teriyaki Sauce Fortune Cookies & Chopsticks

Grilled Lamb, Chicken and Vegetables offered with Lemon Potatoes, Grilled Pita, Tzatziki and Greek Salad

Chicken Wings Honey Garlic, Mild, & Medium Carrots and Celery with Ranch Dressing Potato Skins Bacon, Cheese, Sour Cream & Green Onions Chicken Fingers Spinach & Artichoke Dip with Pita Chips

Fresh Crispy French Fries, Classic Cheese Curd, Gravy and Ketchup Offered with a variety of toppings to create.... Bacon Lover Fries with Crispy Bacon, Sautéed Mushrooms and Shredded Mozzarella Chili Cheese Fries with Homemade Chili, Cheese Sauce, and Green Onion Mexican Fries with Jalapeños, Salsa, Sour Cream, and Cheese Sauce

Created on-site by our Chef with guest selected toppings. Client to select 2 of the following Proteins Sesame Ginger Salmon, Thai Curry Chickpeas, Sweet Chili Chicken, Ahi Tuna, Korean BBQ Chickpeas Toppings Include Mango, Seaweed Salad, Edamame, Julian Carrots, Green Onion, Avocado, Diced Cucumber, Purple Cabbage, Pickled Red Onion, Crunchy Wonton Strips, Pickled Ginger, Nori and Black & White Sesame Seeds. Spicy Sriracha Aioli, Miso Aioli, Sesame Ginger Vinaigrette and Wasabi Aioli. Offered on a base of Sushi Rice

Classic Beef, Turkey Feta, and Falafel Offered with Marinara, Sweet BBQ, Tzatziki, Tahini, Chimichurri, Plum and Ranch Accompanied by Focaccia Garlic Bread

Jerk Chicken Pieces (Medium Spice) Served with Peas & Rice, Fried Plantains and Corn Bread Bite Sized Beef and Vegetable Jamaican Patties Offered with Peach Mango Chutney & Hot Sauce Accompanied with Fresh Coleslaw and Steamed Vegetables

Thai Coconut Chicken with Lemon Grass (Sweet Basil, Red Curry and Coconut Cream Presented in a Bronze Chaffing Stand) OR Ginger Sesame Salmon (Poached with Fresh Lemon Juice and glazed with a fusion of Soy Sauce and Fresh Ginger, Garnished Salmon with lots of Lemon Swirls) Accompanied with Asian Influenced Sauteed Vegetables, Scented Basmati Rice and Singapore Noodles